Showing all 44 results
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Da Vinci Salad (GF)
Fresh green mesclun, with onions, cherry tomatoes, cucumber, shaved parmesan and strawberry vinaigrette.Add to cart $11.00 -
Caesar Salad (GF)
Romaine hearts tossed in homemade white truffle Caesar dressing and croutonsAdd to cart $11.00 -
Burrata (GF)
Burrata cheese and cherry tomato in caprese style finished with reduced balsamicAdd to cart $14.00 -
Arancini Ai Funghi
Rice balls stuffed with mushrooms, lightly fried, served over creamy truffle sauce.Add to cart $13.00 -
Homemade Italian Bruschetta
Bruschetta bread topped with imported ricotta cheese, diced tomatoes, fresh basil finished with EVOO.Add to cart $11.00 -
Sausage Calabrese (GF)
Italian sweet sausage with broccoli rabe, shaved parmesan and EVOO.Add to cart $13.00 -
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PEI Mussels (GF)
Rhode island mussels with white wine, roasted tomatoes, olives and lemon broth.Add to cart $15.00 -
Antipasto Misto (GF)
Charcuterie board with fresh cold cuts, Italian cheese and grapeAdd to cart $16.00 -
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Rigatoni Al Ragu Bolognese
Classic bolognese sauce with homemade rigatoni and shaved parmesan.Add to cart $23.00 -
Linguine Carbonara
Imported linguine pasta with pancetta, pecorino cheese and finished with egg yolk.Add to cart $21.00 -
Gnocchi Alla Sorrentina
Homemade potato gnocchis in a classic marinara sauce finished with fresh basil and mozzarella cheese.Add to cart $20.00 -
Seafood Tagliatelle Fradiavolo
Mild spicy diavolo sauce with fresh scallops, shrimps and mussels.Add to cart $28.00 -
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Masala Ravioli
Indian-italian fusion ravioli stuffed with ricotta cheese, english peas and ginger coated in a indian flavores tomato creamy sauce. finished with parmesan cheese and curry leaf pesto.Add to cart $23.00 -
Spaghetti Agli Scampi
Fresh spaghetti with shrimp in a garlic, butter and white wine sauce.Add to cart $26.00 -
Lasagne
Sheets of lasagne layered with bechamel, bolognese sauce and parmesan cheese.Add to cart $22.00 -
Chicken Parmesan
Bell Evans boneless chicken breast panko crusted topped with marinara sauce and fresh Italian mozzarella cheese serve with a side of Rigatoni pomodoro.Add to cart $25.00 -
Veal Piccata
Pan seared veal cutlet in a garlic, capers, butter and lemon sauce served with roasted potatoes and broccoli.Add to cart $28.00 -
Short Ribs
Braised short ribs in a lemon grass demi glaze sauce served with mashed potatoes and spinach.Add to cart $35.00 -
Pork Milanese (GF)
Thin pounded pork chop, encrusted in panko bread crumbs and pan fried. Served with fresh arugula salad and Parmesan cheeseAdd to cart $24.00 -
Chicken Saltimbocca (GF)
Pan seared chicken cutlet pounded with layers of sage and Prosciutto. Served with roasted potatoes and asparagus in a white wine butter sauce.Add to cart $25.00 -
Grilled Lamb Chops (GF)
Colorado rack of lamb grilled served with roasted potatoes, spinach and pancetta vinaigrette.Add to cart $36.00 -
Grilled Salmon (GF)
Grilled salmon served with broccoli and asparagus in a tarragon, creamy lemon sauceAdd to cart $29.00 -
Veal Chop (GF)
Grilled veal chop served with mashed potatoes, asparagus and creamy gorgonzola sauce.Add to cart $39.00 -
Beef Tenderloin (GF)
Beef tenderloin grilled to perfection served with mashed potatoes and asparagus finishes with red wine rosemary reduction.Add to cart $39.00 -
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Arugula Salad
Tossed with red onion, candied Pecans, shaved Parmesan and BalsamicAdd to cart $11.00 -
Risotto agli Funghi (GF)
Seasonal mushrooms tossed with EVOO, garlic, Parmesan and Truffle oilAdd to cart $24.00 -
Penne Vegan Bolognese
Penne in a classic Bolognese vegan sauce black chickpea lightly spicyAdd to cart $20.00 -
Spaghetti alle Vongole
Tossed with clams, cherry tomatoes and white wine & butter sauce.Add to cart $22.00
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Spaghetti alle Vongole $22.00 -
Penne Vegan Bolognese $20.00
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Risotto agli Funghi (GF) $24.00
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